Entry Level 3 Foundation Hospitality

North Warwickshire and South Leicestershire College

Hinckley Road , Nuneaton , Warwickshire, CV11 6BH

Other Regulated/Accredited Qualification

Entry Level

Available start dates

Monday, 05 October 2026

NWSLC Nuneaton Campus

1 Year(s)

Full time

Daytime/working hours

Course Summary

This course is designed to introduce students to the exciting opportunities in the Hospitality and Catering Industry.

Course Details

Entry Level 3 Award in Employability Skills for the Hospitality & Catering Industry. It includes both personal and professional development relevant to the industry, and a number of practical skills and knowledge that improves employability for those who wish to work within the hospitality and catering sector. There are also opportunities to learn within our onsite real working environment.

Entry requirements

There are no formal entry requirements but you will need to have an interest in the course and be willing to comply with health, safety and hygiene regulations. You will be asked to come in for an interview.

Equipment required

Check out website for up to date information

Your next steps...

On successful completion of this course you could progress onto a Level 1 NVQ Certificate in Professional Catering.

Additional information

https://www.nwslc.ac.uk/

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